Cooking
/KOOK-ing/
Summary
The preparation of food, regulated in Israel by laws regarding clean and unclean foods and the prohibition against boiling a kid in its mother's milk.
☩Biblical References
Scripture mentions various methods of cooking: boiling, roasting, and baking. The Passover lamb was to be roasted with fire, not boiled. Ezekiel was commanded to cook his food over cow dung as a sign. Jacob prepared savory food for Isaac.
Key verses:Exodus 12:9Exodus 23:19Genesis 27:9Ezekiel 4:15
